II Sorriso pizza
by Rahim Mohammed, chef and Research and Development Director at Pizza Express China
‘I have three kids and they really like salmon and chicken,which are pretty common protein favourites amongst kids.This recipe’s great because it’s away to get children to eat veggies without them even noticing. This pizza’s got a real sweet element to it which is something kids also enjoy, plus it’s an enticingly colourful dish to boot’
• 220g dough
• 90g tomato passata (cannedtomatoes, ideally San Marzaroones)
• 80g honey roasted chicken(marinate with honey beforeroasting)
• 60g ricotta
• 6 chopped cherrytomatoes
• 20g of pancetta, injulienne strips
• 2-3 pinches of freshrosemary
• Black pepper forseasoning
• 1 pinch of salt
• 1 pinch dry oregano
• 6 pieces of fresh basil
• 1 lemon wedge
1 Toss the dough. Once you’re satisfied with its consistency,stretch it out into a 10 inch pizza base.
2 Spread the tomato passata over the pizza base.
3 Put the ingredients on the pizza base in the order of ricotta,cherry tomatoes, pancetta and honey roasted chicken.
4 Sprinkle the rosemary, black pepper, salt and oregano over the pizza.
5 Preheat the oven to 190 °C and put the pizza in for 5 and a half minutes.
6 Take the pizza out and garnish with basil and lemon.