Better known as DJ Siesta, the promoter behind Shanghai’s biggest drum ‘n’ bass nights, Jane Tan has launched her first foray into the foodie world with British-style pie brand Pie Society. She’ll be selling her wares every Sunday in May as part of her pie and mash pop-up at Daga Cafe - 85RMB gets you a pie, two sides, a topping and a pint. Sides include pork scratchings, mushy peas and, of course, mashed potato.
Tan is currently producing a number of different fillings to go inside her delicious pie crusts including steak and ale, chicken and tarragon, and a cheesy vegetarian offering. We were fortunate enough to get a preview tasting and they were easily some of the best pies we’ve eaten in Shanghai. It ought to be well worth catching her pop-up pie stall this month.
is at Daga Cafe
every Sunday in May.